Filomena Recipes

"Find a great collection of Free Cooking Recipes"

Saturday, 24 November 2007

EGYPTIAN MEAT BALLS


INGREDIENTS:


1- 1 pound of raw beef;



2- salt,



3-pepper;



4-1 teaspoonful of curry-powder;



5- 2 stalks of chopped celery,



6-1 small onion andsome chopped parsley.



7- 2 beaten eggs ;



8- 1/2 cup ofbread-crumbs;



9-Boiled rice ;



PREPARATION:




1-Chop 1 pound of raw beef;



2-Season with salt, pepper and 1 teaspoonful of curry-powder;



3-add 2 stalks of chopped celery, 1 small onion and some chopped parsley.



4- Mix with 2 beaten eggs and 1/2 cup of bread-crumbs,



5-Make into small balls.



6-Let cook in hot butter until tender.



7-Serve on a border of boiled rice and pour over all a highlyseasoned tomato-sauce.


BOM APETITE

Labels:

posted by Filomena & Bill Price at 14:11 0 Comments



Wednesday, 28 November 2007

EGYPTIAN MEAT PIE


INGREDIENTS:

1-pie dough;
2-1/2 calf's liver chopped;
3-1/2 pound fresh porc chopped fine;
4-1/2 cup of butter;
5-2 green peppers;
6-1 onion chopped finely;
7-1/2 can of chopped mushrooms;
8-1 glass of cherry.
PREPARATION:
1-Line a large baking-dish with pie-dough.
2- Have ready 1/2 pound of calf's liver chopped, and 1/2 pound of fresh pork fine chopped;
3-Season highly and mix with 1/2 cup of butter, 2 green peppers, 1 onion chopped and 1/2 can of chopped mushrooms.
4-Moisten with a glass of sherry.
5- Fill the dish with the mixture and cover with the dough.
6-Let bake until done and serve hot.
BOM APETITE

Labels:

posted by Filomena & Bill Price at 08:17 0 Comments