Sunday, 16 December 2007
CHICKEN CHOP SUEY (CHINESE)
INGREDIENTS:
1-1 chicken;
2-black pepper;cayenne;lard;
3-onion;celery;
4-bean sprouts;celery;
5-mushrooms;
6-1/2 cup of stock;
7-2 tablespoons of cream and chopped parsley;
8-1/4-chinese sauce;boiled rice.
PREPARATION:
1-Cut all the meat of a chicken into thin strips; season with black pepper, and cayenne, and fry in hot lard.
2- Add some ham, onion, celery,green bean sprouts and mushrooms cut fine.
3- Moisten with 1/2 cup of stock.
4- Add 1/4 cup of Chinese sauce; cover and let simmer until tender.
5-Thicken the sauce with flour; add 2 tablespoonfuls of cream and chopped parsley.
6- Serve hot on a platter with boiled rice.
BOM APETITE
posted by Filomena & Bill Price at
22:51
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Saturday, 24 November 2007
CHINESE CHICKEN
INGREDIENTS:
1-fat chicken ;
1-fat chicken ;
2-All kinds of condiments;
3-Chopped ham;
4-Few sliced bamboo sprouts;
5- 1 chopped onion ;
6-A handful of walnuts.
7-Shredded pineapple.
PREPARATION:
1-Cut a fat chicken into pieces at the joints;
2-Season with all kinds of condiments;
3-Put in a deep saucepan.
4- Add some chopped ham, a few sliced bamboo sprouts, 1 chopped onion and a handful of walnuts.
5-Cover with hot water and let stew slowly until tender.
6- Add some Chinese sauce and parsley.
7- Serve with shredded pineapple.
Labels: chinese
posted by Filomena & Bill Price at
13:55
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