Saturday, 15 December 2007
SPAGHETTI ITALIAN
INGREDIENTS:
1-1/2 pound of spaghetti;
2-1 tablespoon of butter;
3-1/2 pound of grated cheese;salt;pepper;
4-1 cup of milk;
PREPARATION:
1-Boil 1/2 pound of spaghetti until tender.
2- Drain.
3-Heat 1 tablespoonful of butter, stir in 1/2 pound of grated cheese, salt and pepper.
4- Then add 1 cup of milk; let boil and pour over the spaghetti.
5- Sprinkle with salt, pepper and grated cheese and let bake in the oven until done.
6-Serve hot with salad.
BOM APETITE
Labels: VEGETARIAN
posted by Filomena & Bill Price at
10:56
0 Comments:
Post a Comment
Subscribe to Post Comments [Atom]
<< Home